Taps compliant with the HACCP SYSTEM

RIVER foot-operated, knee-timed and electronic taps and mixers have been designed to meet the hygiene needs of public places and food industries and in particular in compliance with the requirements of the HACCP system.
It is also possible to choose the type of installation on the floor, on the wall or under the sink shelf.
For professional use, models with continuous dispensing are produced to ensure the hygiene of the food product and guarantee the protection of public health.
Installation and maintenance advices
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